Sugar
Savor the essence of sweet, celebrate the spirit of sustainability
Experience our commitment to sweetness embodied in each crystal. Sourced from the finest sugarcane cultivated in tropical and sub-tropical regions, our sugar undergoes a meticulous process guaranteeing purity, quality, and versatility.
The sugar is produced at four integrated sugar mills across Uttar Pradesh, our sugar is the result of cutting-edge technology and a collective licensed crushing capacity of 39,000 TCD of sugarcane. Our manufacturing units are located in a cane-rich Uttar Pradesh, enhancing resource access. These mills are dedicated to producing pure white crystal cane sugar of the highest quality.
Our sugar-making process adheres to stringent quality standards, ensuring each grain encapsulates the natural sweetness and purity of sugarcane. From cultivation to crystallization, we prioritize excellence, delivering a delightful addition to your culinary creations.
This philosophy means not just producing high-quality sugar but doing so with sustainable agricultural practices that benefit farmers, consumers, and the planet. Sustainable practices in sugar production may include using water-efficient farming techniques, reducing carbon emissions, and recycling byproducts like bagasse (sugarcane residue) to generate bioenergy. It also emphasizes fair labor practices, supporting local communities, and reducing chemical inputs to promote healthier soils and ecosystems.